Multifunctional meat cutter

I am selling my electric meat cutter as I close my Sundaeguk restaurant. It accurately slices boiled meat into 5mm pieces in an instant for soup restaurants, Sundaeguk shops, Seolleongtang restaurants, and beef head soup shops. Do your wrists hurt when slicing meat by hand at a soup restaurant? If you use this cutter, you can cut it incredibly easily and quickly. It features a dedicated 5mm blade. The dimensions are 350 x 350 mm (width x depth x height). The protective film on the side of the machine hasn't even been removed; it is practically brand new. It is highly versatile. It slices even thick cuts of meat thinly, saving you cooking time. I guarantee it works perfectly. Soup restaurant owners, hurry up and grab this!